Green Tea Leaf Extract Vegetable Capsules


  • Derived from the Camellia Sinensis plant
  • Used in Asia for thousands of years
  • High level of antioxidants
  • Vegan, Vegetarian, Kosher

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Solgar® Green Tea Leaf Extract contains green tea from the Camellia Sinensis plant.

Green tea has been consumed in Asia, and in particular China, for thousands of years. Green, black and oolong tea all come from the Camellia Sinensis plant. Green tea however is made from leaves which have not been fermented, giving them the highest level of antioxidants. Some of these antioxidants include polyphenols and flavonoids. A special powdered blend of beta-carotene and ascorbic acid (PhytO2X®) has been added to this formula to maintain the freshness of the ingredients.

Solgar® Green Tea Leaf Extract comes in a dosage of 1-2 vegetable capsules daily, providing you with all the goodness of this ancient brew.

RECOMMENDED DOSE One (1) to two (2) vegetable capsules daily, preferably at mealtimes or as directed by a healthcare practitioner.

Each vegetable capsule provides:

Standardised Green Tea (Camellia Sinensis) Leaf Powdered Extract (200 mg [50%] polyphenols) 400 mg
Raw Green Tea Leaf Powder 100 mg

*PhytO2X® is a special blend of natural antioxidants, the purpose of which is to maintain the freshness of the ingredients. PhytO2X® is a registered trademark.

Non-Active Ingredients: Vegetable Capsule Shell: hydroxypropylmethyl cellulose, Anti-caking Agent: vegetable magnesium stearate, Antioxidant (powdered blend* of beta-carotene prep. and ascorbic acid), Bulking Agent: microcrystalline cellulose.

Made using only naturally sourced ingredients and innovating since 1947, Solgar® is your perfect supplement to good health – 98% of Solgar® consumers recommend the brand.*

Always read the label and use only as directed. If symptoms persist please see your healthcare professional. Solgar NZ Ltd, Auckland. TAPS PP7762

*Global Praxis online shopper survey 2017, which included 3,882 VMS consumers.

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Natural Wellness

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