RECOMMENDED DOSE One (1) to two (2) vegetable capsules daily, preferably at mealtimes or as directed by a healthcare practitioner.
Each vegetable capsule provides:
Magnesium (as bisglycinate†) |
50 mg |
Pantothenic Acid (as D-pantothenate, calcium) |
100 mg |
Vitamin C (as Ester-C® calcium ascorbate) |
50 mg |
Rhodiola Root Extract (Rhodiola rosea) (equivalent to 250 mg of root) |
62.5 mg |
Citrus Bioflavonoids |
25 mg |
Siberian Ginseng Root Extract (Eleutherococcus senticosus) (equivalent to 200 mg of root) |
50 mg |
L-Tyrosine (free-form) |
25 mg |
Licorice Root Extract (Glycyrrhiza glabra) (equivalent to 100 mg of root) |
25 mg |
Roman Chamomile Extract (Chamaemelum nobile) (equivalent to 100 mg of aerial) |
25 mg |
Spinach Powder (leaf) |
10 mg |
Niacin (as nicotinamide) |
5 mg NE |
Kelp |
4 mg |
Vitamin B6 (as pyridoxine HCl) |
2.5 mg |
Pumpkin Seed Powder |
3 mg |
Kale Powder (leaf) |
3 mg |
Broccoli Powder (flower) |
3 mg |
Rosemary Leaf Extract (Rosmarinus officinalis) (0.04 mg rosmarinic acid [4%]) |
1 mg |
Montmorency Cherry Extract (Prunus cerasus) (fruit) (equivalent to 4 mg of fruit) |
1 mg |
†Albion International Inc., US patent No.’s 5,516,925 and 6,716,814.
Ester-C® is a registered trademark of The Ester C Company.
Manufactured under U.S. Pat. No's. 6,197,813 and 6,878,744 and corresponding foreign patents.
Non-Active Ingredients: Vegetable Capsule Shell: hydroxypropylmethyl cellulose, Anti-caking Agents: silicon dioxide, vegetable magnesium stearate.
Made using only naturally sourced ingredients and innovating since 1947, Solgar® is your perfect supplement to good health – 98% of Solgar® consumers recommend the brand.*
Always read the label and use only as directed. If symptoms persist please see your healthcare professional. Solgar NZ Ltd, Auckland. TAPS PP6432
*Global Praxis online shopper survey 2017, which included 3,882 VMS consumers.